St. George Absinthe Verte Pinot Noir/ Pinot Meunier/ Chardonnay Since 1793

Since 1793

Patrick has a partner in Val de Mer who hails from Champagne and no doubt has a hand in the fine sparkling wines produced under this label

Delicious in all ways a good balance of fruit

A Forest differs from their other labels by having fruit coming from two different vineyard sites in Adelaide Hills

Wilderness Trail's signature bourbon is comprised of 64 percent corn

St. George Absinthe Verte Pinot Noir/ Pinot Meunier/ Chardonnay Since 1793To make St. George Absinthe Verte, we begin with the traditional components of this storied spirit: the unholy trinity of wormwood, star anise, and fennel. We then infuse an array of carefully selected herbs and botanicals in fine brandy to create a spectacularly deep flavor profile and tongue tingling lushness with nothing artificial, ever.