60-Inch Commercial Gas Restaurant Range with 5 Open Burners, 24-Inch Griddle, Standard Oven, and Convection Oven Commercial Steamer capacity per shelf when properly

capacity per shelf when properly installed in a compatible system

Two field rehingeable doors offer flexible access and configuration

5" rear backsplash helps contain splashes and protect walls and equipment

96 Inches Wide x 12 Inches Deep

Built from high-tensile 6063-T3 aluminum for strength and rust resistance

60-Inch Commercial Gas Restaurant Range with 5 Open Burners, 24-Inch Griddle, Standard Oven, and Convection Oven Commercial Steamer capacity per shelf when properly60 Inch Commercial Gas Restaurant Range with 5 Open Burners, 24 Inch Griddle, Standard Oven, and Convection Oven 3 Star Saut Front Burners, 2 Pyromax Rear Burners, Standing Pilot, 304,000 BTU A heavy duty 60 inch gas range that combines open burners, a griddle, and two ovens to handle a wide range of menu items on one footprint. 5 burner top layout with 3 front star saut burners and 2 rear Pyromax burners. 24 inch griddle adds flexibility for