Blodgett INVOQ 101BE-PT Pass-Through Electric Combi Oven Steamer, HybridSteam, 10-Pan Capacity Vertical Broilers & Gyro Machines

Blodgett INVOQ 101BE-PT Pass-Through Electric Combi Oven Steamer, HybridSteam, 10-Pan Capacity Vertical Broilers & Gyro MachinesBlodgett INVOQ 101BE PT Pass Through Electric Combi Oven Steamer, HybridSteam, 10 Pan Capacity Large Floor Model Requires Stand; Programmable Touchscreen; Stainless Steel Built for high volume kitchens, this pass through combi oven pairs dense hybrid steam with smart touchscreen automation to speed production and simplify cleanup. Large floor model requires a stand, with compatible stand accessories available separately. Pass through, double door

Advance Tabco FFTG-1860 60-Inch x 18-Inch Fiberglass Grated Stainless Steel Floor Trough

BakeMax BMEPS12 Countertop Single-Pass Dough Sheeter

Three 18 x 20 x 14 inch compartments provide ample space for sorting

Supplied without valves for use with matching components

Extra Wide Glass Doors

two-section merchandiser freezer for high-capacity frozen display and storage

Standard-depth floor model fits common kitchen layouts and service flows

18-gauge 304 stainless steel construction is designed for durability and corrosion resistance

15-inch left-hand drainboard adds extra staging and drying space with pitched drainage

Single faucet hole is pre-configured for faucet installation

72" x 30" enclosed chef table provides a roomy prep surface with built-in cabinet storage

Mechanical thermostat offers a 300°F to 650°F temperature range for versatile baking