Camille Giroud other_regions_australia 60% new oak for fermentation

60% new oak for fermentation and ageing

the 1999 has a linearity that appeals at 19-years of age

A bit of interesting spice and real savour on the palate

Worth checking out

It has a velvety texture with ultra refined

Camille Giroud other_regions_australia 60% new oak for fermentationThere is a discreet hint of mineral reduction to the citrus and markedly floral suffused aromas that also display a petrol nuance. There is excellent intensity to the rich, round and succulent medium bodied flavors that exude a subtle minerality on the sappy, clean, dry and focused finale. This attractively poised and balanced effort could use better depth but the underlying material appears to be present for that to occur if given a chance.