John Boos Economy Series Single-Tier Flat-Top Stainless Steel Work Table Overshelf, 84 x 18 Inches, Knockdown Egg Poaching Pans & Cups 8 A Minimum Circuit 18

8 A Minimum Circuit 18

48" smooth griddle (1" thick) with raised sides for exceptional heat retention and easy scraping

72-inch straight soiled dish table built for right-to-left dish handling

3‑1/2" basket drains with 1‑1/2" outlets

Ceramic Heating Elements

John Boos Economy Series Single-Tier Flat-Top Stainless Steel Work Table Overshelf, 84 x 18 Inches, Knockdown Egg Poaching Pans & Cups 8 A Minimum Circuit 18John Boos Economy Series Single Tier Flat Top Stainless Steel Work Table Overshelf, 84 x 18 Inches, Knockdown Rear or Center Mount, 18 Inches Above Table Top Add durable overhead storage to your prep station with a sanitary stainless steel overshelf built for commercial kitchen use. Single tier flat top overshelf adds convenient overhead storage above a work table. 16 gauge Type 300 stainless steel shelf with a #4 polish satin finish. 1 inch O. D.