Living Lacto-Fermented Watermelon Radish Koji Zuke - 200g Peanut-Free or pickle them

or pickle them

LABORATOIRES DE BIARRITZ

Suitable for most people in moderation — always check your personal tolerance

It is made by grinding dried garlic cloves into a fine powder

sprouting turns a superfood into a superstar

Living Lacto-Fermented Watermelon Radish Koji Zuke - 200g Peanut-Free or pickle themA stunning, sweet, and living ferment where Japanese tradition meets gut health innovation. This vibrant condiment offers a uniquely sweet, umami rich flavor and a powerful crunch, thanks to the magical power of koji. Pure, simple, and alive. A Celebration of Color & Flavor The Beauty of Watermelon Radish: Don't let the humble exterior fool you. When sliced, this radish reveals a stunning vibrant pink and magenta interior. This brilliant color is more